Have a break, have a Jelly Melly🍭 One of my favorite Jelly candy...🍭🍭 Thanks @tureankita Bring for mee..❤️ Follow: @foodholic_bae No Respost without permission 🚫 #foodholic_bae#jelly#jellycandy#candylover#jellybeans#jellybeanslover#japan#mumbaifoodblogger#delhifoodbligger#punefoodblogger#indiafoodblogger#foodlove#foodporn#bhukkad#hungerygirl#foodblogger#japaneaesnacks#sweet#sweetlover

If you ever visit to jammu.. Have lakhanpur k ladoo.. It is must ?? #streetfood#foodie#spicy#foodlove#travel

Happy #InternationalChefsDay?‍? to all talented Homechefs n MasterChefs One of the greatest pleasures of my life has been that I have never stopped learning about Good Cooking and Good Food. Cooking is at once one of the simplest and most gratifying of the arts, but to cook well one must love and respect food. It's so beautifully arranged on the plate - you know someone's fingers have been all over it. A great chef is an artist that I truly respect. A recipe has no soul. You, as the cook, must bring soul to the recipe. Each year on October 20th, Worldchefs celebrates International Chefs Day. Since its creation by the Late Chef Dr. Bill Gallagher in 2004, Worldchefs has been committed to using International Chefs Day to celebrate our noble profession, always remembering that it is our duty to pass on our knowledge and culinary skills to the next generation of Chefs with a sense of pride and commitment to the future. Over the past years, Worldchefs has partnered with Nestlé Professional to teach kids around the globe about the importance of healthy eating by hosting fun-filled workshops worldwide. Uncertainty is all around us, never more so than today. These trying times can leave us feeling anxious & stressed. What we do know, is that we need to keep ourselves and others healthy. Having a strong immune system and eating “stress-busting” foods will help us through these challenging times. Here is a time when we can all be in this together! The Worldchefs way to do that is by Preparing Children for a Healthy Life! This year’s International Chefs Day campaign theme is Healthy Food for the Future! Follow me for more updates on Instagram @uzmaseasyrecipes @uzmaseasyrecipes #uzmaseasyrecipes #chefday #chefsday #chef #chefs #cheflife #chefsofinstagram #cheff #bestchef #masterchef #homechef #homechefs #homecook #foodplating #housewife #dream #foodlove #artofplating #indianfoodbloggers #lifestory #indianchef #homechefmeals #foodphotography #foodstyling

#worldfoodday ? We must always respect the food we get because it is the blessing of God and love from someone who cares for us. Happy World Food Day to you all Food is one of the most essential requirements for the sustenance of human life. If a human being does not have shelter over their head or clothes over their body, they would still survive but, if they don't get wholesome nutrition then their survival is at risk. The COVID-19 global health crisis has been a time to reflect on things we truly cherish and our most basic needs. These uncertain times have made many of us rekindle our appreciation for a thing that some take for granted and many go without: food. Food is the essence of life and the bedrock of our cultures and communities. Preserving access to safe and nutritious food is and will continue to be an essential part of the response to the COVID-19 pandemic, particularly for poor and vulnerable communities, who are hit hardest by the pandemic and resulting economic shocks.In a moment like this, it is more important than ever to recognise the need to support our food heroes - farmers and workers throughout the food system - who are making sure that food makes its way from farm to fork even amid disruptions as unprecedented as the current COVID-19 crisis. #uzmaseasyrecipes #worldfoodday2020 #nationalfoodday #foodday #foodoftheday #food #hunger #zerohunger #feedingindia #Covid_19 #dontwastefood #nomorehunger #who #worldhealthorganizatio #corona #nofoodwaste #foodlove #foodstagram #dontwastefood #foodforpoor #respectfood #FAO #globalfood

Chettinad Mushroom #BurpOutLoudly #BurpAloud . . . "Khana toh bahot pada hai, kyun ki India abhi bahot bada hai" - @rockyandmayur . . . #9gagnomnom #nomnom #f52grams #Bengaluru #instafood #NammaBengaluru #dailyfoodfeed #buzzfeast #FoodWorld #ShotOnOneplus5t #travelkarnataka #bbc #foodlove #foodiesofinstagram #foodgasm #foodism #foodblogfeed #foodiegram #dailyfoodfeed #onthetable #eatfamous #tasteofindia

Do you know, this very famous dish called "Dum Aloo" is originated from our magnificent Kashmir valley, the flavours are as rich as their culture. I think this added upon the list to thank Kashmir for; ?✨ . . . Scroll down to know the full recipe of it ; . . . . . . . Serves : 4 Ingredients; 1. Boiled potatoes - 10/12 baby potatoes 2. Oil - 2tbsp 3. Jeera - 1/2 tsp 4. Green chilly - 1 or 2 5. Onion - 2 6. Tomato - 1 7. Turmeric powder - 1/2 tsp 8. Saunf powder - 1 tsp 9. Red chilli powder - 2 tbsp 10. Curd - 1 cup 11. Salt - as per taste 12. Garlic - 4/5 cloves 13. Ginger - 1/2 inch 14. Amchur powder - 1 tsp 15. Kasuri methi - just for the flavor 16. Oil for frying Procedure; 1.Fry the boiled, peeled potatoes till it's little brown. 2. Make the onion, garlic,ginger and tomato paste , also add 1 tbsp of red chilli powder in it. 3. Place a pan, add oil, jeera, and the paste of onion and tomato into it. 4. Now , add all the powdered spices in it and let it simmer for 4/5 mins. 5. Once the oil comes out, the gravy is sauteed, take a bowl of curd and add red chilli powder into it, and also amchur powder. 6. Whisk the curd and add into our gravy, give it a good stir and let it cook for another 10 mins. 7. Now, add the fried potatoes into it and cook for another 2 minutes. 8. For the last thing, crush some kasuri methi with your hands and add it to the top of it. 9.Garnish it with the fresh coriander leaves and serve it with lachha paratha or wheat flour paratha. . . . . Make sure to tag me if you try this at your home. I would love to know that. ?✨ . . . . . #dumaloo#kashmiricuisine#spicyfood#indiandelicacy#foodblogging#foodbloggers#foodcravings#indiandishes#indianrecipes#worthitrecipes#cookingforlife#cooking#foodlove#foodforlife#tryingthings#tagme#instagram

What's more better than start it with the Traditional Chocolate Swiss Roll which is easy to make and always to crave for; ✨? . . .Scroll it down to check out the recipe; . . Ingredients; 1. Marie biscuits- 1 pkt 2. Cocoa powder - 1 tbsp 3. Condensed milk - 1/4 cup 4. Milk - 2 tbsp ( For kneading) For filling; 1. Dessicated coconut - 1/2 cup 2. Powdered sugar - 1/4 cup 3. Butter - 1 tbsp 4. Vanilla essence - optional 5. Milk - 2 tbsp ( for kneading) Procedure; 1. Make a semi soft hard dough using the following ingredients along with biscuits and various things. 2. Make sure add the milk slowly and upto the dough's texture. 3. For the filling, mix all the ingredients and make a soft dough with that. 4. Now, place a butter paper and brush it some butter on it. 5. With the help of a rolling pin , take the dough of biscuits and place it on butter paper and thin or spread it out until it's even from all the sides and form a square. 6. Set it for 5 mins in the refrigerator, and repeat the same with coconut filling on the top of the square. 7. Cut it into even strips and then, roll them. 8. Your chocolate swiss rolls are ready. Make sure to refrigerate them for better results. ?✨ . . . . Make sure to tag this page if you try out any of the recipes; I would love to know.,?✨ . . .. . #chocolateswissroll#food#foodlove#foodblogging#chocolatedessert#cravings#sweettooth#foodlove#hotelmanagement#foodbloggers#cooking#baking#love#dessertforlife#tagme#recipes#chocolaterecipes#bakingtreats#chocolatetreats#lockdownrecipes#quarantinesnacks

Sometimes i Prefer south Indian food.??? . Follow @desifoodiepie . #coconutchutney #streetfood #delicious #delhi #uttapam #southindianbreakfast #foodies #southindia #breakfastideas #india #indianfoodbloggers #dinner #sodelhi #ravaidli #idlilove #foodlove #dosalove #follow #homecooking #lunchtime #idlisambar #uttapamlovers #gharkakhana #uttapamdosa #mumbai #uttapamm #indiancuisine #uttapamplatter #uttapamlover #homemadefood #desifoodiepie

If a country is to be corruption free and become a nation of beautiful minds, I strongly feel there are three key societal members who can make a difference. They are the father, the mother, and the teacher. Happy teacher to all my teachers related to the field of my blogging @capturingraw @foodie.karan @uttarakhandifoodie and many more. In plate: Homemade Chocolate Truffle Cake Follow and tag: @foodiliicious #foodiliicious #happyteachersday #teachersday #foodisyaar #feedfunfood #foodie #foodlove #cake #cakestagram #delhifoodblogger #cakedesign #cakelove #bloggerslife #igdaily #foodstagram #foodphotography #chocolatecake #truffle #chocolatetrufflecake

#friedsattukachori #foodlove #creatorshala #followme #dilsefoodie #homemadefood