We recently visited @bohemyanblue and were treated with the amazing food from their cafe. ☕? We cannot get over this veggie pizza ? which was full of delicious vegetables and lots of cheese! ? The vibe of the place was full-on boho chic ? and the music was chill and on point. ? We recommend visiting @bohemyanblue for your next weekend getaway. ⛵ . . . Catch more of this trip on the upcoming posts as well as the highlights section of our profile. . . Let us know in the comments which hidden gem like this would you like us to visit next? . . . #pizza #food #foodporn #pizzatime #foodie #instafood #pizzalover #pasta #italianfood #pizzalovers #yummy #foodphotography #delicious #foodblogger #café #pizzaria #vacationmode #foodlover #foodstagram #restaurant #dinner #cheese #staycation #pizzas #burger #italy #foodgasm #pizzanapoletana #creatorshala

TAG that Person Who Loves Spicy Food ??? ____________________________ For Today's Cook We Decided to Make this Spicy " Soyabean Chilly " as it was Raining and We Want Some Kick to Beat This Cold Breezes ??? ____________________________ Turn On The Post Notification Follow @bhukkad_spotted (For More Food Updates) Follow My Hashtag ??????? #bhukkad_spotted ____________________________ #foodtalkindia#mumbaifoodicious#foodofmumbai#punefoodies#punefoodblogger#foodporn#thegreatindianfoodie#streetfoodindia#foodmad#instafood#foodpictures#foodgraphy#mumbaifood#mumbaifoodblogger#buzzfeedfood#indianfoodblogger#foodstagram#foodgasm#delhifoodblogger

The Healthiest Indian snack: Dhokhla...east to make....easy to digest..... #dhokla #foodie #foodphotography #foodporn #ga #indianfood #food #gujaratifood #slemani #dhoklalove #foodblogger #foodstagram #gujratifood #instafood #dhoklarecipe #khamandhokla #da #foodlover #streetfood #Creatorshala#creatorshalablogger#indianfoodblogger

#happymothersday ?‍?‍? Call them mom, ma, mumma, aai, amma, ammi or anything- mothers are simply the best. They love you unconditionally, accept you for who you are, cook up special treats just for you, juggling between work and the household without a fray of complaint on their faces. Moms deserve a big tight hug for everything they for us! There are endless reasons why we say moms are the epitome of grace and happiness. They know how to pick you up when you feel down and out, are your first teachers, take care of you when sick and most importantly, you never stop being a child for her. They might carry us in their womb for nine months but they never stop caring for us. Hence, Mother's Day is a holiday which we dedicate for all that they do for us. This year, the day falls on May 10, which is the second sunday of the month. First celebrated by Anna Jarvis, an American social activist, the day came to be celebrated on the second Sunday of every May since 1914. Ever since the day has become a cultural landmark and many special events are also organised to commemorate maternal love. So what better day than Mother's Day to express your heartfelt gratitude and love for your mom? The day is all about spoiling and pampering your mother. Although nothing in the world you do is enough to pay back your mother, making the day just about her can make her feel so special and loved! #foodaddiction #uzmaseasyrecipes #mothersday #mother #mom #missumom #mothers #artofplating #potd #instafood #20likes #coronafreeindia #coronafree #lockdownrecipes #quarantinefood #unitedwestand #flattenthecurve #breakthechain #lockdown2020 #ramadan #ramadan2020 #creatorshala #muslimfoodblogger #foodart #mothersdayart #motherinheaven #mothersdaymessage

When Bengali Macchi when to a foreign country for a makeover. Farzi Cafe is a restaurant, that has taken the Indian cuisines to global standards with a modern presentation which includes molecular gastronomy that fascinates the diners a lot. More about the presentation the standard has been by them even on the taste too which still reminds the authenticity of the dish. This year starting I planned to visit Farzi café and there and I have tried this dish Sarso Olive Macchi with Mint Pesto sauce and it was mind blowing dish love the sarso olive macchi marination it damn good you the mustard flavor is strong and sharp with one good amount of bite will hit your senses as well as in brian just like wasabi but here it was smooth, delicious and creamy. The fish was soft and juicy easy to chunk it down for a bite size pieces every bite of this dish tells me that even a strong mustard flavor can be diluted by the artist if he knows the technique to do that moreover not only the main dish was par excellence but also the mint pesto sauce which helps to elevate the flavors. Before using the pesto sauce I was quite sceptical because I am not a big fan of pesto sauce it's too over powering the flavors but again learnt that even that has been mild from the intense flavor. The experience I had not only fascinated me but also made me realize that even a strong and sharp flavors can be made to a smooth texture consistency which not only makes the dish delicious but also makes the diner mood more pleasant one. For Indianized molecular gastronomy experience @farzicafe is the best place. #eatingfortheinsta #instafood #eater #forkyeah #foodporn #spoonfeed #dailyfoodfeed #nomnom #instaeats #goodeats #foodieadventures #lovefood #feedfeed #feedyoursoul #foodblogger #foodstagram #instablogger #instagramblogger #finstagram #foodislife #foodblogfeed #eatforthegram #foodstyling #foodphotography #foodkhalifa #foodventurious #creatorshala #indiancuisine #moleculargastronomy #lbbinsider Turn on your notification to @foodkhalifa to know more about his amazing food journey updates.

Blown away with a unique dessert that is being served at Hyderabad's one of the famous and happening cafe. Aura cafe is the place which is just like a drug to me the more I think about it, the more I get addicted to it. Hyderabad has got many cafes, which I have liked to visit again but few of them have touched down my heart and this cafe is one of them. Hazelnut mango tart dessert is quite complex in hearing but the taste is something that will surprise you when you take the first bite of it. Hazelnut chocolate is sweeter than the other chocolates to balance that they blended it with ripped cream to overcome from the sweetness so that the natural flavor of the fresh mangoes can be felt. The tart portion was very less it was just to give a base to these creamy tiers of the dessert. #eatingfortheinsta #instafood #eater #forkyeah #foodporn #spoonfeed #dailyfoodfeed #nomnom #instaeats #goodeats #foodieadventures #lovefood #feedfeed #feedyoursoul #foodblogger #foodstagram #instablogger #instagramblogger #finstagram #foodislife #foodblogfeed #eatforthegram #foodstyling #foodphotography #foodkhalifa #foodventurious #creatorshala #dessertporn #dessert #dessertstagram Turn on your notification to @foodkhalifa to know more about his amazing food journey updates.

A true soul food for most of the south Indian people. What do you call it Sambar rice or Sambhar rice?? Let me know in the comments section. In south Indian cuisine we have most underrated dish known as Sambar/Sambhar. It's quite fascinating how people pronounce it. In the south, it is pronounced as Sambhar but as in the rest of India or the world, it is called sambar where meaning is the same but the feeling is quite different. Sambhar is a quiet versatile dish in south India not only we people eat it with idli, dosa or any south Indian breakfast item but also we have it with hot plain rice or Pulaos too. Sambhar is nothing but sweet and tangy savory flavored lentil stew which some vegetables like drumsticks, Yellow pumpkin, Carrot, shallots, Radish, Tomato, Potatoes, Snake gourd, Bottle gourd, etc are used in cooking. Apart from south Indian breakfast sambhar is best paired with hot rice topped with a dollop of ghee (clarified butter) papad and some people even prefer to use Indian pickle while eating. Sambhar rice is one of the soul food for south Indians that is the reason they even serve it as a special dish at weddings too. Now even cafes in Hyderabad started serving some lip-smacking sambhar rice. Here I have a delicious lip-smacking sambhar rice with some ghee and savory cornflakes on the top. Savor your taste buds with this amazing dish at @roast.thecaffeinecapital #eatingfortheinsta #instafood #eater #forkyeah #foodporn #spoonfeed #dailyfoodfeed #nomnom #instaeats #goodeats #foodieadventures #lovefood #feedfeed #feedyoursoul #foodblogger #foodstagram #instablogger #instagramblogger #finstagram #foodislife #foodblogfeed #eatforthegram #foodstyling #foodphotography #foodkhalifa #foodventurious #creatorshala #southindianfood #southindiancuisine #sambhar Turn on the notification to @foodkhalifa to know more about his amazing food journey updates and don't forget to follow me.

If you think “Money"? can't buy “Happiness”, Then transfer it to “My Account” ? i will buy samosa . .. . In Frame:- samose Jo ki mere favourite hai?? . .. ... .. . Dm ? me for recipe/invitations/Collabs/promotions . Use #mrfoodiie & #missfoodiie to get featured in our story daily . For more updates follow my food journey @mrfoodiie @mrfoodiie @mrfoodiie . ... ..... ... . @pizzawali @aadiivaasiii @foodmapjaipur @meghnasfoodmagic @masterchefshiprakhanna @chefkunal @masterchefpankajbhadouria @fatte_tak_chakhna @sanjeevkapoor @sanjyotkeer @chef_pillai #jaipurizaika #jaipurwali❤️ #thehungercall #aadiivaasii #chor_surajchaubey #likeonlist #jithu_chori_kyu #foodporn #indianfoodbloggers #jaipurfoodblogger #lucknowblogger #foodtalkindia #foodphotography #instafood #curlytales #foodiesofinstagram #samosa #saturday #the_cherry_diary #bikanercityblog #jaipurdiaries #jaipurtalks #gramcreators

Shubh afsar pey much meetha hona chahiye. Today food Khalifa has marked his first success as we are elaborate to 5k insta family. This happened only because of you people who has supported me and helped me to grow. I thank each every individual who has supported me to reach this milestone. So here I present you "Finger Profiteroles Chocolat" an another premium dessert from @thedessert.kitchen each and every bite of this delicious finger Profiteroles were mesmerizing one. The sweetness were perfectly balanced as a big fan of chocolate you cannot resist your self to stay away from it. #eatingfortheinsta #instafood #eater #foodporn #spoonfeed #dailyfoodfeed #nomnom #instaeats #goodeats #foodieadventures #lovefood #feedfeed #feedyoursoul #foodblogger #foodstagram #instablogger #instagramblogger #finstagram #foodislife #foodblogfeed #eatforthegram #foodstyling #foodphotography #foodkhalifa #foodventurious #creatorshala #dessert #dessertporn #dessertstagram #dessertgasm Follow and turn on your notification to know more about @foodkhalifa and his amazing food journey updates.

Keep it simple yaar Apart from alcoholic drinks even none alcoholic drinks perfectly paired with certain dishes served on the restaurants. There are many mocktails being served for none drinkers but the fact is the more simple you keep your mocktail the more it will be relished by every individual. Recently I have come across with litchi surprise mocktail a simple yet well-balanced taste where it has crushed litchi along with pineapple juice well mixed with crushed ice. Every sip was a brain freezing moment even though I couldn't stop to have a couple more glass of this wonderful drink to quench my thirst. @united.kitchens.of.india is the place to full fill your thirst with this amazing drink. #eatingfortheinsta #instafood #eater #foodporn #spoonfeed #dailyfoodfeed #nomnom #instaeats #goodeats #foodieadventures #lovefood #feedfeed #feedyoursoul #foodblogger #foodstagram #InstaBlogger #instagramblog #finstagram #foodislife #foodblogfeed #eatforthegram #foodstyling #foodphotography #foodkhalifa #foodventurious #creatorshala #lbbinsider #mocktailsofinstagram #mocktails? #mocktail Follow and turn on your notification to know more about @foodkhalifa and his amazing food journey updates.